Quick Keto Jalapeno Cheese Bread Recipe
Quick Keto Jalapeno Cheese Bread Recipe (Only 3 Ingredients)
PREP TIME5 mins
COOK TIME20 mins
TOTAL TIME25 mins
INGREDIENTS
- 1 cup Shredded Low-Moisture Part-Skim Mozzarella Cheese
- 1/2 cup Parmesan Cheese grated
- 2 large Egg fresh, whole, raw
- Optional: Jalapenos
INSTRUCTIONS
Free Keto Meal Plan: KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
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Combine the shredded cheese and egg in a bowl and mix it until the ingredients are fully combined.
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Divide the mixture equally into four or six equal parts (depending on the size bread you want) on a baking sheet lined with parchment paper or a silicone baking mat.
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Bake at 375 degrees for about 15 to 20 minutes until the cheese has fully melted and created a slight brown crust.
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Note: Don’t skip the parchment paper or silicone baking mat step. This is the secret to the perfect bread crust that doesn’t stick to the pan. I swear I cannot bake keto bread without my new silicone baking mat set I bought on Amazon.
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I should also note that the type of cheese does change the taste a bit too. We try to change up this recipe a bit with different types cheese in the mix. It always makes for a delicious treat!
NUTRITION
Serving: 1serving | Calories: 212 | Carbohydrates: 2.8g | Protein: 18.4g | Fat: 14g | Sugar: 0.8g
Nutrition facts are provided as a courtesy.
Free Keto Meal Plan: KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE