Keto Payday Candy Bars

TOTAL TIME 10 mins

COURSE Dessert

CUISINE American

SERVINGS 7

INGREDIENTS

• 1 cup Almond flour
• ½ cup Low carb sugar-free peanut butter
• 1 teaspoon Vanilla extract
• 3 tablespoon Swerve confectioners sugar substitute
• 3 ounce Cream cheese softened
• 2-3 tablespoon Salted or unsalted peanuts
• Candy bar silicone mold

INSTRUCTIONS

• In a mixing bowl, combine the almond flour, peanut butter, vanilla extract and Swerve sweetener. Mix until all ingredients are well combined.
• Add the cream cheese to the peanut butter mixture, and blend on high until smooth.
• Place a few peanuts in the bottom of each section of a silicone candy bar mold.
• Fill each section of the mold with the peanut butter mixture, and pack it in well.
• Press some peanuts into the top of each candy bar.
• Place the bars into the freezer to set for at least 30 minutes before serving.

NOTES

Net Carbs: 5 net carbs per serving

Net Carbs: 5

FREE MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE