This Taco Chaffle Bowl is the perfect keto version of your favorite taco salad! Flavorful meat, cheese, lettuce and sour cream are combined in a Chaffle Bowl and is only 3 net carbs!
INGREDIENTS
- 1 chaffle bowl, see notes for recipe link
- 1/4 cup seasoned taco meat
- 2 tablespoons chopped lettuce
- 2 tablespoons chopped tomato
- 2 tablespoons avocado
- 1 tablespoon shredded cheese
- 1 tablespoon sour cream
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INSTRUCTIONS
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Layer your chaffle bowl with your chopped lettuce, cooked taco meat, chopped tomatoes, avocado, cheese and sour cream and serve.
NOTES
- This is the Chaffle Bowl recipe.
- This is the machine needed to make the Chaffle Bowls.
Net carbs are 2.5 g per chaffle bowl
Serving: 1 Nutrition calculated per taco chaffle bowl, Calories: 228kcal, Carbohydrates: 4g, Protein: 16g, Fat: 14.9g, Cholesterol: 134mg, Sodium: 295mg, Fiber: 1.5g, Sugar: 0.8g
