Mouthwatering Blueberry Chaffe’s are delicious and full of yummy blueberry flavor.
Servings: 2
Calories: 113kcal
Ingredients
- 1 egg
- 1/3 cup mozzarella cheese, shredded
- 1 tbsp blueberries
- 1 tsp cream cheese
- 1 tsp coconut flour
- 1/4 tsp baking powder
- 1/4 tsp vanilla extract
- 2 squirts liquid Pyure Sweetener (can sub 3/4 tsp other sweetener such as Monkfruit powdered)
- 1/4 tsp cinnamon
- pinch of salt
Instructions
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Turn on waffle or chaffle maker. I use the Dash Mini Waffle Maker. Grease lightly or use a cooking spray.
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In a small bowl, combine all ingredients except the blueberries
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Cover the dash mini waffle maker with 1/2 of the batter then sprinkle a couple of blueberries on top. Close the mini waffle maker and cook for 4 minutes. Remove the chaffle from the waffle maker carefully,
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Repeat the steps above.
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Serve with sugar-free maple syrup, whipped cream, or keto ice cream.
Notes
The nutritional information for this recipe is for the blueberry chaffles only.
Nutrition
Serving: 2Chaffles | Calories: 113kcal | Carbohydrates: 3g | Protein: 7g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 99mg | Sodium: 162mg | Potassium: 93mg | Fiber: 1g | Sugar: 1g | Vitamin A: 278IU | Vitamin C: 1mg | Calcium: 134mg | Iron: 1mg
