KETO PEANUT BUTTER NO BAKE COOKIES

These cookies are a perfect keto-friendly snack or dessert option, providing a satisfyingly sweet and nutty flavor without the guilt of added sugars. Enjoy the creamy goodness of peanut butter combined with the tropical taste of coconut in every bite!

INGREDIENTS:

• 2 tablespoons Butter
• 1 tablespoon Stevia/Monk Fruit Classic Sweetener
• 2/3 cup All Natural Peanut Butter
• 1 cup Unsweetened Coconut
• 1/2 teaspoon Vanilla extract
  

  INSTRUCTIONS:

  1. Prepare Ingredients:
     • Gather all the ingredients and line a baking sheet with parchment paper.
  2. Mix Butter and Sweetener:
     • In a medium glass bowl, combine the butter and the Stevia/Monk Fruit Classic Sweetener.
     • Microwave the mixture for one minute or until the butter is melted.
  3. Incorporate Peanut Butter, Coconut, and Vanilla:
     • Once the butter and sweetener are melted and well mixed, add in the all-natural peanut butter, unsweetened coconut, and vanilla extract.
     • Stir the mixture thoroughly until all ingredients are well combined. Ensure there are no clumps and the mixture is smooth.
  4. Shape Cookies:
     • Line a baking sheet with parchment paper.
     • Spoon tablespoons of the mixture onto the prepared baking sheet, leaving some space between each cookie.
  5. Freeze:
     • Place the baking sheet with the formed cookies in the freezer for about 5 minutes. This will help the cookies firm up and set.
  6. Store:
     • Once the cookies are firm, transfer them to an airtight container.
     • Store the cookies in the refrigerator until you’re ready to serve them.
  7. Enjoy:
     • These Peanut Butter No Bake Cookies are ready to be enjoyed! Each cookie yields approximately 16 servings with 174 calories and only 3g net carbs per serving.
  8. Serve:
     • Serve the cookies chilled directly from the refrigerator for a delightful treat.