Keto Cabbage and Sausage Soup

This soup is rich, comforting, and has about 5 net carbs a bowl!
Ingredients:
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16-ounce smoked sausage, sliced
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1 tablespoon minced garlic
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1/2 cup onion, chopped
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1 cup celery, chopped
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1 cup bell pepper, chopped
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3/4 cup carrots, chopped
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3-4 cups cabbage, chopped
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32 ounces broth (vegetable, beef, or chicken)
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2 teaspoons EACH onion and garlic powder
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1 teaspoon EACH paprika and oregano
Instructions
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Heat a Dutch oven or large pot to medium heat. Add the sliced sausage to the skillet, stirring occasionally until browned. (Optional: If you wish to remove some of the oil from the skillet use paper towels to blot the sausage and remove as much oil as desired.)
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Add the garlic, onion, celery, bell pepper, and carrots. Saute the vegetables, stirring occasionally for 4-5 minutes.
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Stir in the broth, chopped cabbage, and spices. Allow the soup to simmer (not boil) for 10-15 minutes.
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Add salt and pepper to taste. Serve immediately.