This keto Cheeseburger Quesadillas recipe is a perfect Mexican dish to add to your regular offerings! Anyone who enjoys Beef, Ground Beef, Quesadilla is going to absolutely love this low-carb Cheeseburger Quesadillas variation.
Servings
4
Cooking Time
10 MINUTES
Prep Time
10 MINUTES
INGREDIENTS
4 Mr. Tortilla Low-carb Keto Tortilla Wraps
10 ounces Ground Beef
½ teaspoon Garlic Powder
½ teaspoon Paprika ground
½ teaspoon Salt
¼ teaspoons Black Pepper ground
8 teaspoons Sugar-Free Ketchup
4 tablespoons Bacon cooked and crumbled
4 tablespoons Pickle diced
1 cup Mozzarella Cheese shredded
INSTRUCTIONS
In a mixing bowl, add the beef, garlic powder, paprika, salt, and pepper. Mix well.
Split the mixture into 4 balls and press each ball onto a tortilla, smooth the ground beef mixture all the way out to the edges.
Place a nonstick flat-bottomed frying pan over medium heat. Place the tortilla meat-side down and saute for 2 minutes.
Flip the tortilla over and top with 2 teaspoons of ketchup, 1 tablespoon of bacon, 1 tablespoon of pickles, and ¼ cup of mozzarella cheese.
Fold the tortilla in half and cook for 2 minutes on each side, until the cheese inside has melted and the outside is toasted. Repeat with the remaining tortillas.
Serve your burger quesadillas hot, or chill them, and reheat when hunger strikes!
Nutrition information:
Serving: 1piece | Calories: 510kcal | Carbohydrates: 11g | Protein: 25g | Fat: 39g | Saturated Fat: 14g | Trans Fat: 1g | Cholesterol: 82mg | Sodium: 941mg | Potassium: 267mg | Fiber: 8g | Sugar: 2g | Vitamin A: 346IU | Vitamin C: 1mg | Calcium: 163mg | Iron: 2mg