Low Carb Chicken Fajita Soup

Low Carb Chicken Fajita Soup

FREE MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

This Low Carb Chicken Fajita Soup is a delicious and healthy option for a satisfying meal. Packed with flavorful ingredients like chicken, bell peppers, onion, and spices, this soup is easy to make and perfect for those following a low-carb diet.

Ingredients:

  • 1 lb boneless, skinless chicken breasts, sliced into thin strips
  • 3 bell peppers, sliced into thin strips
  • 1 onion, sliced into thin strips
  • 2 cloves of garlic, minced
  • 2 tablespoons of olive oil
  • 1 tablespoon of chili powder
  • 1 teaspoon of ground cumin
  • 1 teaspoon of paprika
  • 1/4 teaspoon of cayenne pepper
  • 4 cups of chicken broth
  • 1 cup of diced tomatoes
  • Salt and black pepper to taste
  • Optional toppings: shredded cheese, sour cream, avocado, cilantro

Instructions:

  1. Heat the olive oil in a large pot over medium-high heat.
  2. Add the sliced chicken and cook for 3-4 minutes or until browned.
  3. Add the sliced bell peppers and onion to the pot and cook for 5-6 minutes or until tender.
  4. Add the minced garlic, chili powder, cumin, paprika, and cayenne pepper to the pot and stir to combine.
  5. Pour in the chicken broth and diced tomatoes and bring the mixture to a boil.
  6. Reduce the heat to low and let the soup simmer for 20-25 minutes.
  7. Season with salt and black pepper to taste.
  8. Serve hot with optional toppings like shredded cheese, sour cream, avocado, or cilantro.

    Nutrition Facts (per serving):

    • Calories: 220
    • Fat: 11g
    • Carbohydrates: 9g
    • Fiber: 2g
    • Protein: 21g

    This Low Carb Chicken Fajita Soup is a perfect meal for those following a low-carb diet. Packed with flavorful ingredients and easy to make, this soup is a healthy and satisfying option for any day of the week.

     

    FREE MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

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