Keto Ice Cream With 3 Ingredients | No Ice Cream Maker Needed
Learn how to make the BEST keto ice cream with just 3 ingredients! No ice cream maker is needed, it’s an easy recipe that comes with 10 flavor options!
Free Keto Meal Plan: KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
SERVINGS:
PREP:1 min
COOK:5 mins
TOTAL:6 mins
Ingredients
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- 1 cup heavy cream
- 2 tablespoons sugar-free powdered sugar
- 1/4 teaspoon xanthan gum
- 1 teaspoon vanilla extract optional
Instructions
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In a deep and wide jar, add all your ingredients and mix. Using an immersion or stick mixer, beat everything together until it thickens and soft peaks form.
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Cover the jar and place it in the freezer for at least 4 hours, stirring every 40 minutes, to ensure it doesn’t become too icy.
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Remove from the freezer and let sit for 15 minutes, before serving.
Free Keto Meal Plan: KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Notes
If you want smoother ice cream, add 1 tablespoon of vodka. You won’t be able to taste it, but it will make the ice cream easier to scoop.
TO STORE: If your ice cream is too icy once removed from the freezer, you can microwave it for 15 seconds or let it sit for 15 minutes.
TO RE-FREEZE: The ice cream will become icier if re-frozen. If you do have leftovers and need to re-freeze them, place them in a new container and store them in the freezer for up to 1 month.
Nutrition
Serving: 1servingCalories: 192kcalCarbohydrates: 2gProtein: 1gFat: 22gSodium: 28mgPotassium: 47mgFiber: 1gVitamin A: 875IUVitamin C: 1mgCalcium: 39mgIron: 1mg
Free Keto Meal Plan: KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE