FREE MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
These Keto Buttermilk Biscuits are easy to make and ready in about 30 minutes. Gluten-free and sugar-free, with just 3 net carbs per biscuit, they are perfect for your keto lifestyle!
PREP TIME15minutes mins
COOK TIME12minutes mins
COURSE Side Dish
CUISINE American
SERVINGS 8 biscuits
CALORIES 215 kcal
EQUIPMENT
- Measuring cups and spoons set
- Large Mixing Bowl
- Whisk
- large cookie scoop
- Baking sheet
INGREDIENTS
- 1/2 cup heavy cream
- 1 tablespoon white vinegar
- 1 cup Wholesome Yum almond flour
- 1/4 cup Wholesome Yum Coconut Flour
- 1/2 teaspoon pink salt
- 1 tablespoon gluten-free baking powder
- 2 large eggs
- 4 tablespoons unsalted butter melted
INSTRUCTIONS
FREE MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
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Preheat the oven to 450 degrees. Place a silicone baking mat or a piece of parchment paper on a baking sheet. Stir the vinegar into the heavy whipping cream and set aside for 10 to 15 minutes. Meanwhile, in a large bowl, whisk together the almond flour, coconut flour, salt, and baking powder. Add the eggs, heavy whipping cream, and butter to the dry ingredients and whisk to combine. Using a large cookie scoop (or ice cream scoop) spray the scoop with olive or coconut oil. Scoop the dough into 8 biscuits onto the baking sheet. Cook for about 12 to 15 minutes or until the biscuits are golden brown and spring back a bit when touched. Remove from the oven and allow to cool on the baking sheet. These biscuits are fragile so I don’t recommend trying to cut them in half. Just top them with butter and sugar-free jam, or gravy, etc.
NOTES
Most of my recipes are low-carb (or keto) and gluten-free, but some are not. Please verify that a recipe fits your needs before using it. Recommended and linked products are not guaranteed to be gluten-free. Recipes may contain errors, so please use your common sense when following them.
Nutritional information is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site. Erythritol carbs will not be included as it has a glycemic index of 0 (meaning it does not spike blood sugar) and it’s not metabolized. Net carbs are the total carbs minus fiber.
Disclaimer
Most of my recipes are low-carb (or keto) and gluten-free, but some are not. Please verify that a recipe fits your needs before using it. Recommended and linked products are not guaranteed to be gluten-free. Recipes may contain errors, so please use your common sense when following them. Nutritional information is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site. Erythritol carbs will not be included as it has a glycemic index of 0 (meaning it does not spike blood sugar) and it’s not metabolized. Net carbs are the total carbs minus fiber.
NUTRITION
Calories: 215kcalCarbohydrates: 6gProtein: 6gFat: 20gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.2gCholesterol: 78mgSodium: 287mgPotassium: 33mgFiber: 3gSugar: 1gVitamin A: 461IUVitamin C: 0.1mgCalcium: 129mgIron: 0.4mg
FREE MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
