These delicious keto big mac are baked in the oven and served with the tastiest big mac sauce. They’re so easy to make, perfect for a party or game day as appetizers. Everyone will love these bite-sized snacks completed by a flavourful special sauce.
Ingredient keto big mac bites
- 1.5 pounds Ground beef
- ¼ cup Onion, finely diced
- 1 teaspoon Salt
- 4 slices American Cheese
- 16 slices Dill Pickle
- Lettuce
SECRET SAUCE
- 1/2 cup Mayonnaise
- 4 tablespoon Dill pickle relish
- 2 tablespoon Yellow mustard
- 1 teaspoon White wine vinegar
- 1 teaspoon Paprika
- 1 teaspoon Onion powder
- 1 teaspoon Garlic powder
INSTRUCTION:
1)- Preheat oven to 400 degrees F.
2)- In a large bowl combine ground beef, onions, and salt. Mix until thoroughly combined.
3)- Roll the beef into 1.5 ounce balls. Press each one down slightly to flatten it to make a mini burger patty and place it on a lined baking sheet.
4)- Bake at 400 degrees F for 15 minutes or until cooked through.
5)- While burgers cook add all of the secrete sauce ingredients to a bowl and stir to combine.
6)- When the burgers are done baking turn off the oven and remove them. Pat any excess grease off.
7)- Cut each cheese slice into four squares and place a square on each mini patty. Place back in the cooling oven and let the cheese melt.
8)- Place a few squares of lettuce and a pickle slice on top of each meatball and run a skewer through it.
10)- Serve with the secret sauce and enjoy!
NUTRITION:
| Calories | 183 |
| Carbohydrates | 1g |
| Fat | 12g |
| Protein | 10g |
