Easy Peasy Lemon cake

Easy Peasy Lemon cake

Easy Peasy Lemon cake



Introduction: Indulge in the guilt-free pleasure of a delectable Sugar-Free Lemon Yogurt Cake that’s sure to tantalize your taste buds while keeping your health goals in check. This delightful recipe combines the zesty flavor of lemon with the creamy goodness of Greek yogurt, resulting in a moist and flavorful cake that’s perfect for any occasion. Whether you’re following Weight Watchrrs or simply seeking a delicious treat that won’t derail your dietary plans, this cake is sure to impress.


  • 1 package Sugar-Free yellow cake mix
  • 1 container Sugar-Free lemon Greek yogurt (single serving size)
  • 3/4 cup Sprite Zero or 7-Up Zero
  • 1/4 cup freshly squeezed lemon juice


  • Sugar-Free powdered monkfruit sweetener, to taste
  • 1 tablespoon water
  • 1 tablespoon freshly squeezed lemon juice


  1. Preheat your oven to 350°F (175°C) and prepare a baking pan by greasing it or lining it with parchment paper for easy removal.
  2. In a large mixing bowl, combine the Sugar-Free yellow cake mix, Sugar-Free lemon Greek yogurt, Sprite Zero (or 7-Up Zero), and freshly squeezed lemon juice. Mix until all ingredients are well incorporated and the batter is smooth.
  3. Pour the batter into the prepared baking pan, spreading it evenly.
  4. Bake the cake in the preheated oven for approximately 45 minutes, or until a toothpick inserted into the center comes out clean and the top is golden brown.
  5. While the cake is baking, prepare the glaze by mixing Sugar-Free powdered monkfruit sweetener, water, and freshly squeezed lemon juice in a small bowl. Adjust the sweetness to your preference.
  6. Once the cake is baked, remove it from the oven and allow it to cool in the pan for a few minutes.
  7. Carefully transfer the cake onto a wire rack to cool completely.
  8. Once the cake has cooled, drizzle the prepared glaze over the top, allowing it to drip down the sides.
  9. Slice the cake into 12 generous portions and serve.

Conclusion: This Sugar-Free Lemon Yogurt Cake is not only a delight for your taste buds but also a smart choice for those watching their sugar intake. With the refreshing citrus flavor of lemon and the creamy texture of Greek yogurt, every bite offers a burst of flavor without the guilt. Whether you’re hosting a gathering or simply craving a sweet treat, this cake is sure to be a hit. Enjoy the perfect balance of sweetness and tanginess in every mouthwatering slice, and savor the satisfaction of indulging in a dessert that fits seamlessly into your healthy lifestyle.

Believe it or not it is just 1 pp on weight watchers for me (serves 12) Honestly whether or not you follow WEIGHT watchers you will LOVE THIS CAKE!


  • Sugar Free yellow cake mix
  • 1 container SF lemon Greek yogert
  • 3/4 c. 7 up or Sprite Zero
  • 1/4 c. Lemon juice
  • Glaze
  • SF powdered monkfruit sweetener just to taste
  • 1 T water
  • 1 T lemon juice


  1. 350° for 45 minutes. I just used the single serving size yogurt.
  2. cut it into 12 but they were pretty big pieces


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