Cottage Cheese Cookie dough

Cottage Cheese Cookie dough

Introducing our innovative and delightful Weight Watchers Cottage Cheese Cookie Dough – a guilt-free twist on the classic cookie dough experience that aligns seamlessly with your wellness journey. Crafted with precision and mindful consideration, this recipe promises to satisfy your sweet cravings while staying within your points allowance.

Beyond its delicious taste, our Weight Watchers Cottage Cheese Cookie Dough embodies a fusion of wholesome ingredients that contribute to a well-rounded nutritional profile. Low-fat cottage cheese serves as a protein powerhouse, aiding in muscle repair and providing a sense of satiety that can be particularly beneficial for those managing their weight.

The inclusion of unsweetened applesauce not only enhances the dough’s moisture but also adds natural sweetness without the need for excessive refined sugars. This mindful approach aligns with the Weight Watchers philosophy of making smart food choices that strike a balance between flavor and nutritional value.

Furthermore, our decision to incorporate oat flour and almond flour instead of traditional all-purpose flour brings a plethora of benefits. Oat flour offers dietary fiber that supports digestive health and helps maintain stable blood sugar levels. Almond flour, derived from nutrient-dense almonds, contributes healthy fats, vitamin E, and magnesium, enriching the overall nutritional content of the cookie dough.

The mini chocolate chips, chosen for their rich cocoa flavor, add a delightful touch without overwhelming the health-conscious aspect of the recipe. Opting for sugar-free chocolate chips ensures a lower sugar content, allowing you to relish the sweetness without unnecessary additives.

In addition to its nutritional merits, our Cottage Cheese Cookie Dough recipe embraces simplicity and accessibility. With easy-to-find ingredients and straightforward preparation, you can whip up this delectable treat in no time, making it a convenient and enjoyable option for those seeking a satisfying snack that aligns with their health goals.

As you savor each bite of this delightful Weight Watchers Cottage Cheese Cookie Dough, revel in the fact that you are treating yourself to a tasty and nourishing indulgence. This recipe is a testament to our commitment to providing you with alternatives that elevate your snacking experience, demonstrating that wellness and enjoyment can harmoniously coexist in every culinary creation.

Our Weight Watchers Cottage Cheese Cookie Dough offers a unique and satisfying blend of flavors and textures. The incorporation of low-fat cottage cheese not only contributes a creamy consistency but also adds a protein boost to each delightful bite. The use of natural sweeteners and whole grain flours aligns with the principles of mindful eating, ensuring that you can indulge in the joy of cookie dough without compromising your wellness goals.

This recipe exemplifies our commitment to providing delicious alternatives that prioritize both taste and health. Whether you’re on a Weight Watchers journey or simply seeking a wholesome treat, our Cottage Cheese Cookie Dough offers a delectable solution that proves that healthy snacks can be just as delightful as their traditional counterparts. Enjoy the guilt-free pleasure of cookie dough and relish the balance of flavors in every bite.


  • 1 cup low-fat cottage cheese1/4 cup unsweetened applesauce2 tablespoons honey or maple syrup1 teaspoon vanilla extract1 cup oat flour1/4 cup almond flour1/4 cup mini chocolate chips (sugar-free, if preferred)Pinch of salt


  1. In a food processor, blend the low-fat cottage cheese until smooth and creamy.Add the unsweetened applesauce, honey or maple syrup, and vanilla extract to the blended cottage cheese. Blend until well combined.In a mixing bowl, combine the oat flour, almond flour, and a pinch of salt. Gradually add the wet ingredients to the dry ingredients, stirring until a cookie dough-like consistency is achieved.Fold in the mini chocolate chips, distributing them evenly throughout the dough.Using a cookie scoop or your hands, portion the dough into bite-sized balls and place them on a parchment-lined tray.Chill the cookie dough balls in the refrigerator for at least 30 minutes to allow them to firm up.


Nutritional Information (per serving):

  • Calories: 70
  • Protein: 3g
  • Fat: 2g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Sugar: 4g


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