Crispy Air Fryer Roasted Potatoes and Bacon
There’s something incredibly satisfying about combining breakfast classics like potatoes and bacon into a quick, easy, and delicious meal. Whether you’re craving a hearty breakfast or a comforting dinner, these Air Fryer Roasted Potatoes and Bacon are the ultimate solution. With tender, slightly crisp potatoes and perfectly crispy bacon, this recipe is a game-changer for busy weeknights or lazy weekends. Plus, it’s all made in one appliance—your air fryer!
Why You’ll Love This Recipe
- Quick and Easy: Ready in under 30 minutes!
- Minimal Cleanup: Everything cooks in the air fryer.
- Versatile: Perfect for breakfast, brunch, or dinner.
- Crowd-Pleasing: Who doesn’t love crispy potatoes and bacon?
Ingredients You’ll Need
- 1.5 lbs mini gold potatoes, quartered
- 1 tablespoon oil (olive, avocado, or your favorite)
- Salt and pepper, to taste
- 3 slices bacon, cut into large chunks
- Your favorite seasoning (optional: garlic powder, paprika, or rosemary work great!)
Step-by-Step Instructions
- Prep the Potatoes: In a bowl, toss the quartered potatoes with oil, salt, and pepper until evenly coated.
- Air Fry the Potatoes: Transfer the potatoes to a greased air fryer basket. Air fry at 400°F for 8 minutes.
- Add the Bacon: After 8 minutes, add the bacon chunks and your favorite seasoning (if using) to the basket. Toss everything together to combine.
- Finish Cooking: Air fry at 400°F for another 5 minutes, then toss the potatoes and bacon. Continue air frying for 5-8 minutes or until the potatoes are tender and the bacon is crispy.
- Serve and Enjoy: Transfer to a plate and serve immediately. Pair with eggs, toast, or enjoy as-is!
Tips for Success
- Cut Evenly: Make sure the potatoes are all roughly the same size for even cooking.
- Don’t Overcrowd: Leave some space in the air fryer basket to ensure crispiness.
- Customize: Add your favorite herbs or spices to make it your own.
Serving Suggestions
This dish is incredibly versatile! Here are a few ways to enjoy it:
- Breakfast Style: Serve with scrambled or fried eggs and avocado.
- Dinner Twist: Pair with a side salad or roasted vegetables for a complete meal.
- Dip It: Add a side of ketchup, ranch, or hot sauce for extra flavor.
Final Thoughts
These Air Fryer Roasted Potatoes and Bacon are a foolproof recipe that’s sure to become a staple in your kitchen. With minimal effort and maximum flavor, it’s the perfect way to enjoy breakfast-for-dinner any night of the week. Give it a try and let the air fryer do the work for you!
