π₯ Air Fryer Lemon Garlic Chicken Recipe π
If you’re looking for a quick, flavorful, and easy dinner, this Air Fryer Lemon Garlic Chicken is the perfect recipe! It’s juicy, tender, and packed with zesty, garlicky goodnessβall with minimal effort. π
π Ingredients:
- 2 boneless, skinless chicken breasts π
- 2 tbsp olive oil or melted butter π§
- 2 cloves garlic, minced π§
- 1 tsp lemon zest π
- 1 tbsp lemon juice π
- 1 tsp dried oregano πΏ
- 1/2 tsp black pepper πΆοΈ
- 1/2 tsp salt π§
- 1/2 tsp paprika πΆοΈ
- 1/2 tsp crushed red pepper flakes (optional) πΆοΈπ₯
- 1 tbsp fresh parsley, chopped (for garnish) πΏ
- Lemon wedges (for serving) π
π¨βπ³ Instructions:
- Preheat the air fryer to 375Β°F (190Β°C). π₯
- Prepare the chicken: Pat the chicken breasts dry with a paper towel. In a small bowl, mix olive oil (or butter), garlic, lemon zest, lemon juice, oregano, black pepper, salt, paprika, and red pepper flakes. π₯
- Coat the chicken: Rub the seasoning mixture evenly over both chicken breasts. ποΈ
- Cook: Place the chicken in the air fryer basket in a single layer. Air fry for 18-20 minutes, flipping halfway through, until the internal temperature reaches 165Β°F (75Β°C). β²οΈ
- Rest & Serve: Let the chicken rest for 5 minutes before slicing. Garnish with fresh parsley and serve with lemon wedges. π½οΈ
π½οΈ Serving Suggestions:
This dish pairs well with mashed potatoes π₯, steamed rice π, buttered corn π½, or a crisp side salad π₯. Serve it however you like!
π Nutritional Information (Per Serving – 1 Chicken Breast):
- Calories: 250 kcal π₯
- Protein: 32g πͺ
- Fat: 12g π§
- Carbs: 2g ππ«
- Fiber: 0.5g πΏ
- Net Carbs: 1.5g ππ«
Give this recipe a try and enjoy a quick, fuss-free dinner! π